the glistening of make-up helps to construct a better clown

[schmerica]

Do you ever have a day when you wish that you had, instead of little devils and angels, a miniature Jack Bristow to sit on your shoulder and give you advice and guide you through this crazy, crazy world?

I feel like that every day. Jack Bristow, come and fix my life! Be my spy daddy FOREVER!

Today I made curried cauliflower for dinner as a treat for myself for fixing up my resume and applying for jobs today. I'm always surprised by my treat turns out to be something that's actually really healthy, but oh man, it is so freaking good.

Neal Stephenson's Quicksilver: I am approximately one-third of the way through, which means I just finished the first book-within-the-volume-within-the-cycle. Mmmm, 17th century. Mmmmm, history of science. Mmmmm, big juicy book to lose myself in.

Zee keeps teasing me with the promise of writing Young Avengers Cassie/Kate femslash. I almost help she never does complete this, because I'm already her obedient servant in way too many ways.

If you understand my subject line, you get a shiny new nickel.

Comments

Re: icon for recipe

[pearl-o.livejournal.com]

The smell of the ginger and garlic sauteeing in the melted butter is in my top 5 kitchen smells, dude.

Re: icon for recipe

[the-shoshanna.livejournal.com]

(here from cereta's recent post (http://cereta.livejournal.com/311722.html), snagging the recipe!)

I once had a roommate come down from the second floor and into the kitchen, sniffing in ecstacy, asking, "oh, wow, that smells so good, what are you making?"

"I'm sauteeing garlic in olive oil," I said.

Re: icon for recipe

[pearl-o.livejournal.com]

Mmmm. It's always amazing how something that incredibly simple that smell so heavenly!