3/8/07

schmerica: (mornings are hard)
You guys, I got the Gourmet Cookbook back in the end of June for, like, 80% off the list price, and man, it is some of the best eight dollars I have spent. And I haven't even got to make that many recipes from it yet! Although I am making long, long lists of all the things I want to try when I have enough time or money.

Tonight's dinner, though, was both pretty cheap and really easy -- and turned out yummy. Triple play! Seriously, though, anytime you cook apples with lots of butter and sugar until they're soft, it's going to turn out good, I think. The batter here is sweet and creamy and mild, and basically just supports and mixes in with the apples.

Puffed Apple Pancake from Gourmet Cookbook )

HI YOU GUYS IT IS FRIDAY NIGHT AND I HAVE APPLEY GOODNESS AND POP AND THE INTERNET AND THE HOUSE TO MYSELF. COME TALK TO MEEEEEEEEEEE.
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